Sea Vegg by Scott Kennedy As Seen On TV

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Pristine Ocean Blend
Twelve Species of Whole Organic Sea Plants

Sea Vegg ™ is a 100% vegetable dietary food supplement containing up to twelve nutritionally dense species of whole sea plants, chosen from 10,000 varieties. These plants are harvested off the coast of Ireland in cooperation with the Irish Government and their accredited scientists.

The nutrients of the sea and the sun combined in an easy to take capsule.

With Sea Vegg ™, you feed your cells with the most nutritionally potent and mineral rich family of plants on Earth. Since humans cannot directly consume the rays of the sun and the nutrients of the Sea we rely on ocean plants that concentrate the energy from these two powerful sources through the miracle of photosynthesis. Sea Vegg ™ delivers the nutrients of these powerfully potent plants in easy to take capsules.

Sea Vegg ™ provides hundreds of organic compounds and is synthetic-toxin free. Sea Vegg ™ does not absorb toxic amounts of any element. With Sea Vegg ™, the oldest plants on Earth are now the world’s newest and healthiest food supplement!

The FarmaSea® Pristine Ocean Blend of Sea Plants is more potent than any land plant salad and contains hundreds of organic plant compounds known as phyto (plant) chemicals. Many of these organic compounds are necessary, but are missing from our processed food supply.

The U.S. Government has now increased its suggestion of fruit and vegetable intake from 3-5 servings per day to 5-13 servings per day. The land plants we are accustomed to eating, however, are not nearly as beneficial as sea plants. Sea Vegg ™ contains a full spectrum of organic (photo-synthetic) vitamins, trace minerals, lipids, plant sterols, amino acids, omega 3’s and 6’s, anti-oxidants, growth hormones, polyphenols, flavenoids, and much more. It also contains powerful Fucoidan, Laminarin and Alginate compounds which studies suggest are anti-biotic and anti-viral. These photochemicals are not found in land plants.

Seaweed, Nutrition of the Earth

One of the Earth's greatest treasures lies beneath the seas and lakes of the world. Research has proven that the waters of our oceans contain some of the richest known sources of mineral elements. The moving forces of nature, through rain, erosion and rivers, has brought all the valuable vitamins of the earth to the sea floor.

These vast sources of nutrition may become much more important than any of us now realize. Land degradation, pollution and over farming has had a drastic affect on the soil. Most commonly, it is from the soil that we derive our minerals and vitamins from the fruits and vegetables we eat. If this food grown on land can no longer give us all the nutrients we require to protect our bodies from sickness and disease, we must turn to the rich vegetation of the sea, seaweed.

Sea Vegetation, the keystone of the food chain, offers us the nutrients we can no longer gain from land grown crops.

Sea Plants Can Transform Your Health

Sea Vegetation has been acknowledged as a detoxifier, a balanced source of nutrients and many people believe Sea Vegetation acts as miraculous healing agent. Ocean/Sea algae are the richest natural source of minerals, trace minerals and rare earth elements.

Fucoidan, Immunity Booster

A key ingredient in Sea Vegg ™ is "fucoidan." Fucoidan is a marine algal polysaccharide, which studies have shown may have great immune system boosting properties.

Recent studies have shown Fucoidan may promote healthier skin due to its nature of inhibiting blood clotting and providing greater circulation, which could also lead to lower cholesterol levels. Other known medicinal uses include fighting allergies, relieving stomach disorders, supporting liver functionality, fighting free radicals, and even stabilizing blood sugars.

Japanese researchers of the Biomedical Research Laboratories of Takara Shuzo and the Research Institute for Glycotechnology Advancement have discovered anti-tumor properties of Fucoidan, and significant scientific data suggests that fucoidan may cause certain types of growing cancer cells to self-destruct.

Some strains where this phenomenon occurred include leukemia cells (HL-60 cell line), stomach cancer cells (AGS cell line), colon cancer cells (HCT-116 cell line), and cancer cells of the descending colon (SW-480 cell line/WiDr cell line). Incredibly, the destruction of these tumors were observed to take place without affecting normal cells. Currently, research is driven to understand exactly why this phenomenon occurs. Mainly, the process, known as apophasis, is the destruction of cells from within due to activation by the digestive enzymes contained in the cells themselves.