Carb Solution
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CARBSOLUTION™

Carb Manager Plus

We all know that reducing Carbs can help us lose weight! Cutting down on Carbs is not always easy…until now. Now there's CARBSOLUTION™. CARBSOLUTION™ contains 125mg of Phaseolamin (Phaseolus Vulgaris), at 2500 units per gram, offering you potent Carb Blocking Power.

CarbSolutioinThe extract of the great white northern kidney bean, or Phaseolamin (Phaseolus Vulgaris), has been shown to neutralize or "block" the action of the starch digesting enzyme, alpha amylase. Without the action of these amylase enzymes, the body cannot digest starch from foods. By temporarily blocking the action of the amylase, the starch consumed in the food can pass through the body thereby reducing the effects of starch(carbohydrates) on ones body and also reducing the calories that would have normally been derived from them! If you are worried about carbohydrates in your diet, CARBSOLUTION™ may be your solution! If you crave potatoes, bread and pasta, then Phaseolus Vulgaris can “block” carbs from turning into sugar and then being stored as fat if they are not burned off by exercise. So, indulge in your favorite pasta dish or other starch-rich food... without the guilt!

Great support for low carb diet programs like Atkins, South Beach, Protein Power, Zone and CAD. Gives you the edge you need to succeed!

DIRECTIONS: As a dietary supplement, take 1-2 capsules with an 8 oz. glass of water 30 minutes before starchy meals. Each bottle contains 60 capsules. Each bottle will last approximately 1month or more. Try CARBSOLUTION™ today and discover the low Carb lifestyle...made easy!

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The ingredients in CARBSOLUTION™ are:

Phaseolamin (Phaseolus vulgaris)White Kidney Bean Extract: Recently, Phaseolus Vulgaris has become one of the most popular dietary supplements due to it ability to inhibit alpha-amylase, the digestive enzyme that converts starches to body fat. Scientific support studies in humans show that the partially purified white kidney bean extract, Paseolamin or (Phaseolus Vulgaris), can effectively inhibit up to 95 percent of intestinal amylase activity, thereby preventing dietary starch digestion and the corresponding after-meal rise in insulin concentration. In these studies, the partially purified bean-derived amylase inhibitor also reduced after-meal increases in plasma concentrations of glucose and insulin in test subjects

Gymnema Sylvestris:
Gymnema Sylvestre is herb from India has been used for 100 years to balance blood sugar levels. It works with the pancreas and helps build necessary insulin producing cells. It has been used for both type I and type II diabetes. Used to treat obesity and diabetes in India for over 2000 years. Studies have shown the blood sugar balancing effect of this herb. It has been shown in a clinical trial to assist in the regeneration of insulin producing Beta Cells. Can reduce prescription insulin requirements for those diabetics who actively monitor blood sugar levels. Helps blood sugar stay within acceptable limits. Also helps to reduce empty calories in the body and helps the body to properly use ingested sugars. It curbs down the craving for sugars. It acts in the taste buds in the oral cavity as well as in the intestine. It contains Gymnemic Acid and atomic arrangement of gymnemic acid molecules is similar to that of glucose molecules. Gymnemic Acid molecules fill the receptor locations on the taste buds thereby preventing activation of taste buds by sugar molecules present in the food, thus, curbing the sugar craving. Similarly, gymnemic acid molecules fill the receptor location in the absorptive external layers of the intestine thereby preventing the sugar molecules absorption by the intestine, which results in low blood sugar level. Gymnemic acid has been shown in a recent study to inhibit the sodium ion-dependent active glucose transport in the small intestine, preventing unnecessary sugar from entering the circulatory system.3

Chromium:
Chromium is an essential trace mineral reported in medical research studies to promote lean muscle tissue gain, increase fat-loss, and work with insulin in assisting cells to take in glucose and release energy. Chromium is also thought to contribute to the suppression of food cravings.

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Vanadium:
Vanadium mimics insulin and can replace it in the body for many hours. Vanadium also prevents loss of zinc. Zinc helps to sustain the insulin reaction during illness. Long-term use of vanadium has decreased triglycerides and cholesterol in research subjects, as well as reducing insulin resistance and hypertension. But its key in weight loss lies in its demonstrated ability to reduce blood sugar - which, in turn, reduces the amount of glycogen stored as body fat.

Bitter Melon Fruit:
Bitter melon contains an array of novel and biologically active phytochemicals including triterpenes, proteins and steroids. In numerous studies, at least three different groups of constituents found in all parts of bitter melon have clinically demonstrated hypoglycemic properties (blood sugar lowering) or other actions of potential benefit against diabetes mellitus. These hypoglycemic chemicals include a mixture of steroidal saponins known as charantins, insulin-like peptides, and alkaloids. The hypoglycemic effect is more pronounced in the fruit of bitter melon where these chemicals are in greater abundance. To date, close to 100 in vivo studies have demonstrated the blood glucose-lowering effect of this bitter fruit. The fruit has also shown the ability to enhance cells’ uptake of glucose, to promote insulin release, and potentiate the effect of insulin. In other in vivo studies, bitter melon fruit and/or seed has been shown to reduce total cholesterol and triglycerides in both the presence and absence of dietary cholesterol.
Over the years scientists have verified many of the traditional uses of this bitter plant that continues to be an important natural remedy in the natural health practitioner’s medicine chest. Bitter melon capsules and tinctures are becoming more widely available in the U.S. and are employed by natural health practitioners for diabetes, viruses, colds and flu, and psoriasis. Concentrated fruit or seed extracts can be found in capsules and tablets, as well as whole herb/vine powders and extracts in capsules and tinctures.


Garcinia Cambogia Fruit Extract:
Garcinia cambogia extract is the calcium salt of hydroxy citric acid (HCA), which is obtained from water extract of Garcinia cambogia fruit . It is non-toxic, tasteless, odorless powder and found to be very effective herbal alternate for controlling obesity and cholesterol by inhibiting lipogenesis in our body. Garcinia Cambogia Fruit Extract is a relative new-comer to the ranks of Western herbalism, but has been used for thousands of years in the Orient as a food supplement. It is used as an appetite suppressant and to inhibit the absorption and synthesis of fat, cholesterol and triglycerides. In other words, it is a dietary aid.

CarbSolution

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$14.96 is our low volume wholesale discount normally assigned to customers purchasing 6-11 bottles at one time.

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The statements on this web site have not been evaluated by the food and drug administration. The products mentioned are not intended to diagnose, treat, cure or prevent any disease. Always see your licensed health care professional for proper diagnosis and treatment.